Ingredients: Chicken (all-natural, antibiotic Free with No hormones, preservatives, or animal byproducts - sourced from a local poultry farm), eggs, breadcrumbs, wheat flour, salt, black pepper Contains: Wheat, Eggs Weight: 1LB (approx. 18 pieces) Serves: 2 People 🍳 Cooking Instructions Oven - Preheat oven to 390°F (200°C). Place frozen chicken nuggets in a single layer on a baking sheet. Bake for 20–25 minutes, flipping halfway through, until golden brown and fully cooked. 🌬️ AirFryer - Preheat airfryer to 375°F (190°C). Place frozen nuggets on the rack or perforated tray (optionally spray with oil). Cook for 10-12 minutes, shacking and flipping halfway through. Cook until crispy and fully cooked. 🍽️ Serving Suggestions Serve hot with ketchup, honey mustard, or BBQ sauce Pair with French fries, mashed potatoes, or mac & cheese Add steamed vegetables or a simple salad for a balanced meal