Our fresh Australian chicken wings are packed with flavour and are one of the most versatile cuts you can have in the fridge. Perfect for the air fryer, oven, BBQ or smoker, they're ideal for everything from quick weeknight dinners to entertaining family and friends. Leave them whole, separate them into wingettes and drumettes, coat them in your favourite rub or sauce, or use them to make a rich homemade chicken stock. However you cook them, chicken wings are guaranteed to be a crowd favourite. Looking for inspiration? Try our Miso Butter Chicken Wings recipe for crispy air-fried wings coated in a rich, savoury miso butter glaze. It's a simple recipe that's guaranteed to impress. Cooking methods: Air fryer, oven, BBQ, smoker or slow cooked. Shelf life: Best consumed within 2–3 days of delivery. Suitable for freezing for up to 3 months. Allergens: None.