The two fish we stake our name on, together in one set. Hawaiian Ultra Ahi is our top grade, the one chefs ask for by name, translucent and brilliant red with a low water content, a high creamy oil, and a melt-away richness.King Salmon comes from a distinct strain bred for exceptional richness and oil, silky and full-flavored. Together they cover the two things people love most in a sashimi spread, lean and clean alongside rich and buttery, and both arrive ready to slice. Serves 6 to 8.Best for: sashimi, nigiri, and poke. Wild-caught Hawaiian ahi and ocean-raised king salmon. We choose every fish by eye and by hand. If it does not meet our standard, it never makes the box. How it reaches you 1 Cut to order: by hand in Honolulu, ready to slice. 2 Packed cold: sealed with gel ice in an insulated box built to hold temperature. 3 Two-day delivery: flown cold, tracking sent when it leaves. ✓ Backed by our Freshness Guarantee. Arrives right, or we make it right. Size: 4 lbs total, two pounds each of Ultra Ahi and King Salmon. Serves 6 to 8.
