Chilean guavas' delicate white and pink flowers are followed by masses of small, deep pink berries the shape of mini pomegranates, with an intense, sweet, tropical flavour reminiscent of strawberries and spice. Native to southern Chile, this hardy shrub thrives in sunny, well-drained spots and doubles as an attractive ornamental, with glossy, evergreen foliage and dainty flowers. Perfect for fresh eating, baking, or infusing into drinks, it’s a unique addition to any edible garden. Needs some winter protection in Zone 8. Common names: Chilean Guava, Strawberry Myrtle, Ugniberry, Murta Edible: BerriesHarvest timing: August - October Scientific name: Ugni molinaeLight requirements: Full sun Full-grown size: 3-6' tall x 3-5' wideHardiness: Zone 8Pollination: Self-fertile Wildlife: Attracts birdsOrigin: Chile and Argentina Noteworthy: Really unique tasting fruit.