Chiles, Crushed Red Flakes: Flatpack

A Pinch of Pepper Tea and Spicery Verified independent store

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Crushed red pepper flakes are an icon of Italian family restaurant tables. Their use as a condiment originated in Bukovo, a village in North Macedonia, where the spicy red peppers grow abundantly. This cheery mix of flakes and seeds adds moderate heat to tomato sauce, homemade sausage, and, of course, pizza! Show more