Chilli Jilli - Spicy Style (150g)

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Named for a spicy lady Made in a Chilli Jack style, this semi-hard cheese has a thin rind and body speckled with bright red chilli flakes. The palette leads with a sharp, savoury f lavour; followed by delicate, lingering heat from the chilli giving a well-integrated spicy delight! A delightful cheese to pair with spicy cured meats and pickles, and makes a great addition to Mexican foods! A great cheese to pair with beer and spirits alike. Try it with a fruity IPA or a Reposado Mezcal! Sharp. Spicy. Lingering. This cheese is pasteurized and vegetarian suitable. Allergens: contains milk Show more