ChillI Pickle

Konkan Kitchen Verified independent store

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Fiery, tangy, and full of attitude, our award-winning Chilli Pickle (Silver Medal - Royal Tasmanian Show 2025) is a bold celebration of spice.Made with fresh chillies, mustard seed s, and aromatic spices, this traditional-style pickle adds a punchy, zesty hit to any meal — for true spice lovers only! How to Enjoy Our Chilli Pickle Serve with curries, dals, or rice for a spicy lift. Spread onto sandwiches, wraps, or naan. Mix into yoghurt for a spicy dip. Add to cheese boards for a daring twist or eggs for chilli eggs. Stir into stir-fries or marinades for extra heat. NO ARTIFICIAL COLOURS, FLAVOURS OR PRESERVATIVES Weight- 190g Spice Level: Super Hot! Handmade in Melbourne, Australia Ingredients- GREEN CHILLIES, SUGAR, TAMARIND PULP, WHITE VINEGAR, GINGER, GARLIC, MUSTARD POWDER, TUMERIC, MIXTURE OF SPICES LESS THAN 1% EACH, SALT. ALLERGEN ADVICE: MAY CONTAIN TRACES OF PEANUT OR OTHER TREE NUTS Show more