"Chipotle" means "Smoked Chile" and these peppers are the familiar red Jalapeno Chile that has been smoked and dried. The drying and smoking that the red Jalapenos go through gives chipotle peppers their distinctive smoky flavor and mild to moderate heat. This Chipotle Morita Chile Powder is ground from smoky chipotles and the result is "morita"- a rich, deep brick reddish-brown color and big, beautiful flavor. Looking for Chipotle Morita Chile Flakes? Find them here. Use Chipotle Morita Powder in enchilada sauces, chili and stews. Its smoky moderate heat makes it a perfect barbecue rub. A great addition to corn bread batter too - cornbread with zip! Love Chipotle? We've got you covered. Head over to our Chipotle Extra Virgin Olive Oil and check out these Chipotle forward blends: Apple Chipotle Rub, Honey Chipotle Rub, Mango Chipotle Rub. And don't forget the Bacon Chipotle Smoked Salt. Read all about chiles in our blog all about the Scoville Heat Chart for Chiles. Suggested Recipes: Slow Cooker Beef Barbacoa
