The chocolatey sister of our beloved Tapioca Cheese Cookies! Still gluten-free and just as light, these cookies feature an indulgent blend of rich cocoa powder and chocolate paste, enhancing the creamy, cheesy goodness of cheddar and coconut cream. With a melt-in-your-mouth texture and a perfect balance of sweetness and savory notes, this is the ultimate snack for chocolate and cheese lovers alike. No preservatives. No artificial flavors. Just pure, handcrafted goodness. Perfect for gifting, sharing, or as a well-deserved self-reward. Ingredients: Tapioca Flour, Butter, Sugar, Egg, Cheddar, Coconut Cream, Cocoa Powder, Chocolate Paste Allergen Information: Contains dairy (butter, cheddar, coconut cream) and eggs. May contain caffeine from cocoa powder and chocolate paste. Our cookies are proudly made in a commercial-grade kitchen to ensure quality and food safety.
