Stone-Ground • Small Batch • Made with Activated Hazelnuts Forget everything you know about store-bought chocolate hazelnut spreads. Our Chocolate Hazelnut Butter begins with activated hazelnuts that are soaked, dried, roasted, and slowly stone-ground into a silky nut butter. We then add raw cacao, a touch of black cocoa, pure vanilla powder, coconut sugar, Baja Gold sea salt, and a whisper of freeze-dried coffee to deepen the chocolate flavor. Unlike conventional spreads, the ingredients are refined together for hours under stone, creating a smooth texture and rich depth of flavor that simply can’t be achieved by mixing ingredients together. The result is a luxuriously silky spread with deep chocolate notes, roasted hazelnut richness, and just the right balance of sweetness. Perfect on toast, sourdough, pancakes, waffles, fruit, or enjoyed straight from the spoon.
