Deep, dark, and delicately balanced. Experience the true essence of French pastry with our Cacao-Infused Madeleines. Unlike traditional dipped versions, we blend 100% pure organic cocoa directly into our signature buttery batter. The result is a sophisticated, uniform richness that honors the raw intensity of the cacao bean while maintaining the light, airy texture of the classic Parisian sponge. Each piece features the iconic golden “bump”, revealing a moist, deeply chocolate crumb that isn’t overly sweet — just pure, refined flavor. Handbaked in small batches in our Venice atelier, these are made for those who appreciate the honest beauty of artisanal baking. The Details The Blend: 100% pure unsweetened cacao for a bold, authentic taste. The Texture: Soft, scalloped edges with a dense, melt-in-your-mouth center. The Craft: No artificial flavors or coatings. Just simple, high-quality ingredients. 6 pieces per bag. Net weight: 5.3 oz (150g). Freshly made when you order and free of preservatives. Shelf life of up to 5 days when properly stored. To maintain their soft texture and delicate flavor, keep them in a metal tin, away from light, heat, and humidity. We ship fresh pastries across Florida. See all delivery areas →
