Chocolate Tempering Thermometer

Confectionery House Verified independent store

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For those who are pros or who just want to dabble in the delight of making fudge, truffles, dipped candies and other sweets, this chocolate tempering thermometer will prove invalua ble. It measures from 40 to 130 degrees Fahrenheit in single degree increments for added accuracy. It's made of durable laboratory glass and has a non-mercuric gauge. The high visibility scale adds to its convenience. Included is a protective sheath. Show more