This ground Chorizo Verde from Fuge Sausage is crafted with ground chicken thighs, tomatillos, toasted chilies and fresh cilantro for bright herbaceous flavour with gentle heat. Inspired by the vibrant green chorizo of central Mexico, it brings lively spice and clean freshness to tacos, skillets and quick weeknight meals. Made in small batches using gluten free ingredients with no fillers or preservatives. Ingredients and Features• Ground chicken thighs• Tomatillos• Toasted chilies• Cilantro• Coriander and cumin• Garlic and onion• Naturally gluten free• No fillers• No preservatives• Small batch artisan made Spice LevelMedium heat with a nice smoky finish. Cooking InstructionsOven bake at 325°F, pan-sear, or grill until internal temp reaches 74°C (165°F). Serving Suggestions• Perfect for tacos with lime crema and fresh cilantro• Add to breakfast burritos or skillets with eggs and potatoes• Use as a base for enchiladas or quesadillas• Mix into rice bowls with roasted vegetables• Add to soups and stews for bright savoury heat Pairing IdeasPairs beautifully with Mexican style lager, citrus salads, avocado and grilled corn. StorageKeep frozen, use withing 5 days of thawing.
