Luxury Christmas Cake recipe kit - makes a 6” round cake presented in a jar to make a unique gift. Indulge in the rich flavours of the season with our Brandy-Soaked Fruit Christmas Cake Kit. Filled with premium dried fruits infused in smooth brandy, this kit makes it easy to bake a moist, fragrant, and festive cake. Perfect for holiday gatherings or as a heartfelt gift, it brings a taste of tradition to your celebrations. Just bake, enjoy, and share the magic of Christmas. This recipe is available without the jar in a variety of sizes please see No Frills Refills Christmas Cake Kit. In addition, ingredients can be changed to suit on request. Please contact us to discuss any variation and we can provide you with details. Jar Contains: Brandy Soaked Luxury Mixed Dried Fruit ~ glacé cherries; sultanas; currants; raisins; apricots; mixed peel Plain flour Brown Sugar Ground Almonds Spices Allergens: Wheat (gluten); Nuts (almonds); (sulphur dioxide) You’ll need to add: 100g softened butter 2 eggs 1/2 tbs black treacle (or syrup) Method:pre-heat oven to 130c Fan Gas Mark 2 Grease and line the base and sides of a 6” cake tin with a double layer of paper Beat the wet ingredients together before adding the contents of the jar and mix well Pour into prepared tin and gently flatten Cover tin with a double layer of paper or cardboard and bake for around 3 1/2 to 4 hours until a skewer comes out clean Cool in tin and once cool pierce and feed with liquid of choice. Feed regularly until Christmas. Keep tightly wrapped/in an airtight container between feeds
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