Cilicuka Tasting Set

Shermay's Singapore Fine Food Verified independent store

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This set includes: 1 x Cilicuka Original (Level 1) 1 x Cilicuka Very Hot (Level 2) 1 x Cilicuka Very Very Hot (Level 3) Cilicuka is based on Shermay's grandma's much-loved heirloom recipe, passed down for over half a century. Fresh red chillies, garlic, and rice vinegar combine to create a tangy zing with moderate heat. Dollop or drizzle onto Kueh Pie Tee and Popiah, or use as a dipping sauce for Keropok (fish or prawn crackers), noodles, rice, and any Asian fried savoury snacks (Ngoh Hiang, fishballs, spring rolls, 5-Spice fried chicken, etc). Add a squeeze of lime as well for a natural citrusy lift. Cilicuka Original (Level 1): Ingredients: Chilli, Vinegar, Sugar, Garlic, Salt, Approved Preservatives (Sorbic Acid and Benzoic Acid), Citric Acid.Properties: Halal, No Artificial Colouring or Flavouring, No Gluten, No MSG, No Trans-Fat, Non-GMO, Vegan. Net Volume: 240ml Refrigerate after opening. Best to consume within 4 months after opening. Cilicuka Very Hot (Level 2): Ingredients: Chilli, Vinegar, Sugar, Garlic, Salt, Approved Preservatives (Sorbic Acid and Benzoic Acid).Properties: Halal, No Artificial Colouring or Flavouring, No Gluten, No MSG, No Trans-Fat, Non-GMO, Vegan. Net Volume: 240ml Refrigerate after opening. Best to consume within 4 months after opening. Cilicuka Very Very Hot (Level 3): Ingredients: Chilli, Vinegar, Sugar, Garlic, Salt, Approved Preservatives (Sorbic Acid and Benzoic Acid).Properties: Halal, No Artificial Colouring or Flavouring, No Gluten, No MSG, No Trans-Fat, Non-GMO, Vegan. Net Volume: 240ml Refrigerate after opening. Best to consume within 4 months after opening. Show more