Cinnamon (Cinnamomum verum)

Revivafy Verified independent store

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Culinary uses: flavoring sweet dishes (bakery products, fruit dishes, ice cream, confectioners) savory dishes (soups, stews, curries) beverages (hot beverages, teas and liqueurs) M edicinal uses: reduces heart disease risk and inflammation lowers blood sugar levels a pleasant carminative (for gas) improves gut health body warmer provides antioxidant protection Show more