Cinnamon Essential OilLatin name: cinnamomum zeylanicumOil extracted by steam distillation from bark of tropical evergreen native to Sri LankaProperties:Viscosity is mediumScent is sweet, warm and spicyColour is brownUses:Used as a warming remedyStimulates the digestionAlso stimulates the circulationCan relieve muscular pain, arthritis, rheumatism, lumbagoSupports the immune systemCan offer relief from infections of the bladderOther applications:Traditionally it has been used for many digestive problemsMakes an excellent room fragrancer, especially mixed with orange and cloveWarnings:It is a powerful skin irritantBest administered by a qualified aromatherapistNot for babies, infants or children under 12Not to be used during pregnancy