Bright, tangy, and utterly refreshing. The sort of tartness you'll actually crave. Zesty citrus fruits paired with delicate jasmine tea for something that genuinely quenches your thirst, whether that's after a workout, a day outdoors, or just because it's Tuesday. One bag gives you up to 1.8 litres. Steep it as a full pot or brew it three times and the flavour shifts with each cup. Give it anywhere from 10 to 30 minutes depending on how bold you like it. Hot, the jasmine comes through beautifully and the citrus lifts it. Cold, it's basically the best homemade iced tea you'll ever make. Two completely different drinks from the same bag. We use a mix of real dried fruit and freeze-dried fruit (orange, kiwi, kumquat, passion fruit, pear, lemon, lime) alongside jasmine tea. Dried fruit brings depth and body. Freeze-dried keeps things sharp and fresh. The natural sweetness and tartness from the fruit means we don't need to add any sweeteners or flavourings. Just fruit and tea. A proper thirst quencher that works any time of day. It's also one of our most gifted teas. The packaging looks properly nice and it's the sort of thing people don't buy for themselves but absolutely love receiving.
