Citrus Curd Mascarpone Cake

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Light and zesty citrus cake with thick and creamy mascarpone inner and topping. Layered with lemon citrus curd and zest – yum. Perfect for special occasion dinners, birthdays, work events or eating alone at home, we don't judge. – Nut Free– No Added Gluten– Free Range Eggs– High Quality Ingredients– Not Pregnancy Friendly (Raw Egg) Feeds: 15–20 Please Note: Our cakes are made without gluten containing ingredients. Prepared in a kitchen that has gluten ingredients on very rare occasions, there is a minimal chance of gluten traces. Show more