Classic Kimchi 250g is a naturally fermented, live kimchi with rich umami notes and a punchy spice blend. Made with fresh Chinese leaf cabbage, carrot, mooli radish, and spring onion, it delivers bold flavor that stays true to traditional methods. No concentrates or artificial preservatives are used. Traditionally fermented in batches to ensure superior taste and quality, this kimchi remains unpasteurised to preserve live cultures and gut-healthy benefits. The product pairs well with rice bowls, grilled meats, and Asian-inspired dishes, adding a bright, savory finish to meals. Net weight: 250 g Ingredients: Chinese leaf cabbage, carrot, mooli radish, spring onion; aromatic spice blend Fermentation: naturally fermented, live kimchi; unpasteurised Preservatives: no concentrates or artificial preservatives Packaging: fully recyclable
