£6 per loaf£5 per loaf when you buy 2 or more AL5 Classic Sourdough: Traditional artisan sourdough handcrafted by AL5 Sourdough in Harpenden – naturally fermented to create a crisp crust, open crumb and deep flavour Cotswold White Flour Blend: Made primarily with premium Cotswold white flour with a touch of stoneground wholegrain – giving the loaf balanced flavour, light texture and subtle depth Naturally Leavened: Raised using a live sourdough starter rather than commercial yeast – slow fermentation enhances flavour while producing a beautifully airy crumb Simple Ingredients: Baked using just flour, water and salt – no additives, preservatives or improvers, keeping the bread true to traditional sourdough baking 750g Artisan Loaf: Each loaf weighs approximately 750g and is baked fresh in small batches in Harpenden – perfect for toast, sandwiches or simply with butter and olive oil