Classic Sourdough Bread

Sourdough Bread By Leo's Verified independent store

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Handcrafted artisan sourdough made with slow natural fermentation and high-quality organic flour. Our classic loaf is baked fresh weekly in small batches to achieve a deep flavor, airy crumb and crisp crust. • 850g artisan loaf• Naturally fermented 12–14 hours• Made with organic flour, water and sea salt• No commercial yeast Perfect for avocado toast, sandwiches or simply enjoyed warm with butter. Available for weekly preorder only. Show more