this classic wines is made from a blend of aromatic white varieties of 44% Pinot Grigio, 33% Sauvignon Blanc and 23% Chardonnay. Refreshing aromas of citrus and lime zest, fresh Nashi pear, honeysuckle, yellow fruit, lychee, passion fruit, with hints of fresh cut grass and savoury notes. Vineyard Region: Yarra Valley & King Valley Grape Variety: Pinot Grigio 44%, Sauvignon Blanc 33% and Chardonnay 23% Vineyard Planted: 1978 & 1996 Wine Analysis: Alc/Vol. 12 % Harvest Date: March 2023 Bottling Date: September 2023 Total Production: 2028 Bottles Bottle Size: 750 mL Standard Winemaking: The grapes were crushed and gently pressed, with the free run juice separated. Cold settled and inoculated with a suitable yeast culture in a temperature-controlled tank where primary fermentation took place for over 20 days. Maturation: The wine was kept in a temperature-controlled tank for 5 months. The wine was then blended, stabilised, fined and clarified in preparation for bottling. Colour: It is bright, vibrant and youthful in colour. Aromas: A cool climate wine that displays aromas of refreshing citrus lime zest, fresh Nashi pears, honeysuckle, yellow fruit, lychee, Passionfruit & melon, with hints of fresh cut grass and savoury notes. Palate: The palate is crisp and bright with a wonderful mix of fresh stone fruit flavours and a clean, fresh finish. Vigan Friendly Peak Drinking: Until 2026. Released: October 2023.