Lambis Shell Mould

The Cake Decorating Company Verified independent store

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The Lambis Shell Mould creates a spiky seashell decoration in gum paste, fondant, modelling chocolate, etc. This unique shell design is quite distinguishable from other shell speci es due to its flaring extensions. All of the moulds in this collection are made with the highest quality, food grade silicone to produce an extremely durable silicone mould that is tear resistant and can withstand temperatures to 204°C (400° F). Measurements: approx .9cm long, by 5cm Uses: Fondant, Gumpaste, Butter, Ice, Jelly, Chocolate, Cooked Sugar, Fudge, Marzipan, Bread Dough, Candy Clay, Hard Candy, Gummy Candy, Gelatin, Royal Icing, Buttercream, Ice Cream, Royal Icing, Sugarpaste, etc. Non-food uses: Candle Making, Wax, Salt Dough, Plaster, Sculpting Clay, Polymer Clay, Soap, Cold Porcelain. Show more