Easy Pasta Red lentil fusilli 200g Break Free from the Ordinary with Mill & Folks Red Lentil Pasta! Tired of the same old corn and buckwheat pasta? It's time to try something new! Our gluten-free red lentil pasta offers a pleasantly rich taste that turns any dish into a flavorful experience. Packed with plant-based protein, fiber, and essential vitamins, red lentils are the perfect ingredient for nutritious meals. Whether you're vegan, vegetarian, or simply looking for a low-fat, slow-absorbing alternative, this pasta is a deliciously healthy choice. Made from premium Italian dough, Mill & Folks Easy Pasta maintains a flawless texture and holds its shape perfectly after cooking-so every bite is as satisfying as the last. Say goodbye to bland and embrace the new, flavorful world of pasta with Mill & Folks Easy Pasta, where taste and nutrition come together in perfect harmony! Ingredients: red lentil flour (95%), water, psyllium husk flour Suggestion: Cook in boiling water, on low heat for 3-5 minutes. If ready filter and rinse with plenty of water. Serve according to your taste. Enjoy your meal! Average nutritional value per 100 g of product Energy: 1466 kJ / 347 kcal Fat: 1,4 g -of which saturated fatty acids: 0,4 g Carbohydrate: 53 g -of which sugars: 5 g Fibre: 18 g Protein: 21 g Salt: 0,01 g Made in a gluten-free plant. Allergen information: the product is made in a plant that also processes nuts Country of origin: Hungary Storage: in a dry, cool place, protected from sunlight.
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