Cocktail Spring Rolls

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Spring rolls are a large variety of filled, rolled appetizers or dim sum found in East Asian, South Asian, Middle Eastern and Southeast Asian cuisine. The name is a literal transla tion of the Chinese chūn juǎn. A true vegetarian product with a mixture of different vegetables to produce a great tasting cocktail spring roll. The perfect finger food or Asian platter menu option. Cook from frozen. Portion control for convenience. Show more