About the Product Doves Farm Gluten Free Plain White Flour is a blend of naturally gluten and wheat free ingredients and is a perfect alternative to everyday wheat flour. Doves Farm Gluten Free Flour will need a little extra liquid in most standard recipes. Ingredients: Flour blend (Rice, Potato, Tapioca, Maize & Buckwheat) Source and Origin Milled in the UK Our food is bought through ethical and sustainable wholesalers, working with the planet and for the people. To find out more about where we source our food, and why it's important to buy from ethical traders, click here Why Organic? Click here to read a little bit about why organic food is better for our health, the wellfare of our animals and the health of our planet Vegetarian Organic Vegan Dairy Free Gluten Free Nutritional Information (Typical values per 100g): Energy 1461 kj Energy 340 kcal Fat 1.5 g Of Which Saturates 0.3 g Carbohydrate 81.4 g Of Which Sugars 0.6 g Fibre 1.4 g Protein 4.3 g Salt 0.0 g