Cocomango Honey Cake — Coconut & Mango

Minella Patisserie Verified independent store

→

Description Cocomango is a bright, tropical honey cake made with soft honey cake layers, cream, coconut and mango. Light, smooth and refreshing, it is a beautiful choice for summer gatherings, dessert boxes, gifts or anyone who loves fruity, elegant flavours. Size 8 x 5 cm Weight 150 gr Ingredients Wheat (gluten), Australian honey, egg, butter, Mascarpone, cream (from cow milk), Coconut, Mango. Shelf life keep refrigerated for 1 week. Store Below 4°C. Show more