One Mix. Endless Possibilities. Bring the taste of the Caribbean home with our versatile Coconut Bread Mix. While traditionally used to make Caribbean Coconut Bake and Jamaican Coco Bread, this convenient mix can also be used to create a variety of homemade baked treats with a subtle coconut flavor. Perfect for smaller households, couples, singles, or anyone looking to bake fresh without leftovers. What Can You Make? ✔ Traditional Caribbean Coconut Bake ✔ Jamaican Coco Bread ✔ Dinner Rolls ✔ Biscuits ✔ Donuts ✔ Sweet Breads ✔ Cinnamon Rolls ✔ Pizza Dough ✔ And more What It Makes Makes approximately: 1 large Coconut Bake OR 6–8 Coco Breads OR several smaller rolls and baked goods Why You'll Love It ✔ Authentic Caribbean-inspired flavor ✔ Easy to prepare ✔ No artificial preservatives ✔ Versatile baking mix ✔ Great for sweet and savory recipes ✔ Perfect for smaller households Looking for Recipe Ideas? Follow us on social media for creative recipes, baking tutorials, and new ways to use your Coconut Bread Mix. From traditional Coconut Bake to donuts, biscuits, hot cross buns, and more, we're constantly sharing new recipes and inspiration. Instagram: @tastecreole TikTok: @tastecreole YouTube: Taste Creolè You'll Need 2 tbsp butter or margarine 3/4 cups warm water or coconut milk Directions Combine water and yeast, set aside Combine mix and butter, then add in yeast and water mixture. Knead until smooth. Cover and allow dough to rise until doubled in size. Shape into a loaf, rolls, or traditional coconut bake. Bake at 350°F (190°C) until golden brown. Cool slightly and enjoy.
