Coconut 1pcs

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Coconut is a whole, mature coconut chosen for its thick, aromatic white flesh and naturally sweet, nutty flavour. Use it for everyday cooking or fresh snacking. To prepare, pierce the soft eye to drain the water, then crack the shell with a firm tap. Pry out the kernel, peel the brown skin if desired, and grate or shred. Blend grated coconut with warm water and strain to make fresh coconut milk for curries and desserts. Toast shavings for a crunchy garnish, or blend into chutneys, smoothies, and sweets for rich, tropical character. Show more