Coconut Pineapple Tea Bag

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Sweet coconut and tangy pineapple with hibiscus and rose hips — island refreshment, caffeine-free.Makes 1 gallon · about 16 cups · caffeine-free · from DeSoto, TXHow to brew ▸ Full gallon: Steep 1 bag in about 1 quart of hot water for 5–10 minutes, then top up with cold water and ice. By the pitcher: Use less water and a shorter steep, then dilute to taste. Serve: Pour over ice with fresh fruit, or sweeten lightly while still warm. Show more