Housed in a glass vessel and paired with natural rattan reeds, this diffuser releases beautifully scented notes of Coconut Milk, Almond, Caramelized Sugar, and Sandalwood. Fragrance Family Gourmand How to Use Uncap and Prepare: Carefully remove the stopper from the fragrance bottle. Insert the Reeds: Gently place the natural rattan reeds into the fragrance oil. Allow them to absorb the oil for several hours. Customize Your Scent Experience: For a soft, subtle aroma, use fewer reeds. For a richer, more immersive scent throw, insert additional reeds as desired. Refresh as Needed: To maintain a consistent fragrance, flip the reeds every week. For a more intense burst of scent, flip them more frequently. Place with Intention: Position your diffuser in a well-ventilated area, away from direct sunlight and drafts, to ensure an even diffusion of fragrance. Avoid placing on delicate surfaces, as oils may stain. Enjoy Long-Lasting Aroma: Lasts approximately 3-4 Months, depending on individual use.
