Coconut Each

Harris Farm Markets Verified independent store

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A mature coconut is a completely different thing from a drinking coconut. Where the drinking coconut is all about the light, sweet water inside, the mature coconut delivers thick, rich, intensely flavoured flesh that is the foundation of countless tropical dishes. This is the coconut for cooking.Mature coconuts are available year-round from tropical growing regions. Look for coconuts that feel heavy with liquid when shaken — you should hear the water sloshing inside. Avoid any that sound hollow, which indicates the flesh has dried out.Crack open, drain the water, and use the flesh fresh or toasted. Grate into curries, sambals, and chutneys, press for fresh coconut milk, toast for a garnish, or use as the base for homemade coconut cream. The water inside is still refreshing to drink as you work. Show more