Craving for something decadent and robust? Try our Vietnamese Coffee Cake and be greeted by the bold aroma of authentic Vietnamese coffee with hints of chocolate. Enjoy the pairings of a delicate and aromatic crumb, accompanied by thin layers of pastry cream, and complemented with a topping of coffee buttercream. This coffee cake is crafted to satisfy the caffeine cravings of a coffee aficionado through the use of ground Vietnamese Robusta beans. Come experience the sensory delights of our Vietnamese Coffee Cake today! Each coffee cake is lovingly packed in our signature white box and tied with Lily’s red and gold ribbon. Every order includes a complimentary cake knife, candles, and a custom hand-piped chocolate message. Product Information : NET WEIGHT : 500-1000SERVING SIZE : Recommend Serving Size: 6-8, 10-12STORAGE : Refrigerated for a maximum of 3 daysSERVING INSTRUCTIONS : Serve at room temperature Ingredients : Eggs, Sugar, Vietnamese Coffee, Butter, Flour, Milk, Cream, Coffee Extract
