Col di Vento is produced from vineyards in the Chianti production zone in Tuscany, where Sangiovese and its traditional blending partners thrive in the hilly landscape. This is an unoaked Chianti — made to preserve the fresh, vibrant fruit character of the variety and deliver the bright, lively style that makes Chianti such a natural partner for Italian food.About This WineA fresh, unoaked Chianti blending Sangiovese with Colorino and Canaiolo — light to medium-bodied, soft, and fruity, with mild to medium tannins and the bright acidity that defines the style. Intense red fruit and elegant floral notes make it an immediately appealing, food-friendly red for everyday drinking.Tasting NotesColour: Bright rubyNose: Intense red fruits, cherry, and elegant floral notesPalate: Light to medium-bodied with soft, fruity character and mild to medium tanninsFinish: Bright and lively with lingering cherry and a clean, fresh closeFood PairingExcellent with pasta, pork, Italian sausage, hard cheeses, pizza, and grilled meats. A classic everyday Chianti.DetailsGrape: Sangiovese, Colorino & CanaioloRegion: Chianti, Tuscany, ItalyFarming: TraditionalStyle: Medium Bodied RedServing Temperature: 16–18°CAlcohol: 13%Bottle: 75clDrink: In the next 3 years