Colombia

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Roast: Medium Tasting Profile: Dried orange, berry, chocolate Grower: Smallholder farmers from Medellin Variety: Castillo, Caturra, Colombia, & Typica Region: Medellin, Antioquia, Colombia Altitude: 1300-1500 M Soil Type: Volcanic Loam Process: Fully washed and dried in solar dryers to protect the coffee from rain. Colombian Coffee ☕🇨🇴✨ Bright, smooth, and beautifully balanced—our Colombian Coffee is a premium single-origin brew celebrated for its clean flavor and vibrant character. Grown in the high-altitude regions of Colombia, this medium roast delivers a smooth body with gentle acidity, subtle fruity notes, and a naturally sweet finish. It’s a versatile, easy-drinking coffee that works perfectly for both casual sipping and refined brewing methods. Whether enjoyed black or with milk, this classic origin offers a consistently rich and satisfying cup. Why you’ll love it: Smooth, balanced medium roast Bright, clean flavor with light acidity Subtle fruity and sweet notes Perfect for daily brewing Tasting Notes: Bright • Smooth • Light fruit • Sweet finish Perfect for: Everyday coffee drinkers, balanced flavor lovers, and premium coffee enthusiasts Show more