Colombia Planadas Organic A beautifully balanced Colombian coffee with notes of blackberry, crisp apple and smooth milk chocolate. Coffee Details Origin Colombia Region Planadas, Tolima Variety Castillo, Caturra, Colombia Process Washed Altitude 1600–2000m Producer Smallholder Farmers Tasting Notes Blackberry Red Apple Milk Chocolate A smooth and approachable cup profile with juicy berry acidity balanced by crisp apple sweetness. Milk chocolate notes bring a comforting richness to the finish, creating a clean and balanced coffee that works beautifully for everyday drinking. Cup Profile Acidity ●●●○○ Body ●●●●○ Roast ●●●●○ Brew Guide V60 French Press Espresso Producer This coffee comes from more than 1,300 smallholder farmers organised into local producer groups in the Planadas region of South Tolima. The high altitude, volcanic soils and ideal climate create excellent conditions for growing coffee with vibrant flavour and natural sweetness. Traditionally grown and organically cultivated, these coffees are carefully processed using washed methods before drying slowly in parabolic greenhouses, preserving clarity and balance in the final cup. Roaster's Note Roasted to a balanced medium profile to highlight the natural sweetness and chocolate character of this Colombian coffee while maintaining its bright fruit notes and smooth body.
