Castle 36-Inch Electric Restaurant Range with 6 Hotplates and Standard Oven, 208V/3-Phase

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Castle 36-Inch Electric Restaurant Range with 6 Hotplates and Standard Oven, 208V/3-Phase Stainless Steel Front, Back & Shelf; Galvanized Sides Built for busy kitchens, this 36-inc h electric range combines six hotplates and a thermostatic standard oven in a rugged stainless-and-galvanized design. Six 9-inch hotplates provide flexible top-cooking power, with three 2.6 kW front hobs and three 2 kW rear hobs. Single standard oven includes two oven racks and separate roasting and broiling heating elements. Thermostatic oven control adjusts from 125°F to 500°F for a wide range of cooking applications. Stainless steel front, back and shelf with galvanized sides for durable, commercial-duty construction. Heavy-duty welded frame with 6-inch legs and adjustable feet for stable, level installation. Backriser with hi-shelf adds rear workspace and support at the back of the range. Show more