Tasting Notes :PUNCHY ~ PRALINE ~ MILK CHOCOLATE Coffee Details: NATURAL PROCESS | ARABICA & ROBUSTA | 800-1200M A bold, full-bodied blend crafted for lovers of Italian-style coffee, with rich notes of praline and milk chocolate. The BlendOur interpretation of a classic Italian-style blend, inspired by the bold coffees of the 80s and 90s. It combines Brazilian and Ethiopian Arabicas with a touch of Indian Robusta for added intensity and a rich, forgiving crema. This isn’t about modern speciality profiles. it’s for those who appreciate the timeless, traditional taste only a true Italian-style blend can deliver. A dark roast coffee with smooth intensity, deep cocoa notes, and full-bodied richness. In Traditional Chinese Medicine (TCM)-inspired thinking, darker roasts are associated with warming, grounding energy, traditionally enjoyed for depth, focus, and strong presence. This cup reflects a more intense, structured profile, ideal for deep focus and momentum. Overall experience:Bold, deep, and expressive. When to drink: Morning / early afternoon May support a feeling of: Strong, steady focus Deep mental clarity Grounded momentum Structured productivity