Cinnamon Punch

Noted Verified independent store

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Sujeonggwa, a traditional Korean beverage, is made by simmering cinnamon and ginger in water, sweetened with honey, and served chilled with dried persimmons or pine nuts.The warm s pice of cinnamon and ginger is layered with fig and orange, creating a gentle sweetness and fruity nuance. Deep wood and incense notes add warmth, ambience, and lingering depth. Notes: Top: Cinnamon, Ginger, Nutmeg, Orange Heart: Fig, Juniper, Incense, Violet, Neroli Base: Amber, Musk, Vanilla, Cedarwood, Patchouli Show more