Confetti Cake

Deuxbelle Vegan Verified independent store

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Vanilla cake with rainbow sprinkles layered in vanilla buttercream, “That’s vegan? It tastes like buttercream!” Finished with more sprinkles. 8” three layer cake Serves 15-25 Ingre dients: flour, baking powder, baking soda, salt, soy milk, vinegar, Louisiana cane sugar, vegan butter (Plant-Based oil Blend From Canola, Coconut and Sunflower Oils, Water, Salt, Sunflower Lecithin, Faba Bean Protein, Citric Acid, Natural Flavor, Glucose, Beta Carotene (Color), oil (grapeseed, olive or avocado), coconut yogurt, organic coconut milk, vanilla, almond extract, organic confectioners sugar, rainbow sprinkles Show more