antique french stoneware confiture pot i

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An antique French petite stoneware confit pot, traditionally used for preserving meats in fat in rural kitchens. Crafted in the late 19th to early 20th century, this small-scale ex ample features a rich, earthy glaze, softly rounded form, and subtle lug handles, with timeworn surface variations that speak to its utilitarian past. Perfect as a sculptural accent, utensil holder, or vessel for dried stems. Sourced from a brocante in Le Mans. dimensions: 4"dia x 4.25"H Show more