Congee Ready (Rice) with Chicken Bone Broth

Minimmunity Verified independent store

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Congee is a slow-cooked rice porridge, a generations-old comfort food across Asia. Ours is made with free-range chicken bone broth, slow-cooked until velvety-soft and gently season ed. No prep needed, just heat and serve. Real comfort food for the whole family. INGREDIENTS Cooked Congee (Water, Chicken Bone Broth 13% (Free-Range Chicken Bones, Water, Apple Cider Vinegar), Rice, Salt). 250g Show more