Continental Smoked Speck

Eurostyle Smallgoods Butcher Verified independent store

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Pin-boned pork belly, dry-cured and triple wood-smoked.Slice to serve as-is, or dice and render down - the smoky base for grah (bean stew), sarma (cabbage rolls) or a hearty braise . Gluten free. Made in Australia from at least 95% Australian ingredients. This is a variable-weight product and is priced at $/kg. Sizing is based on minimum quantity. Once we've picked your item in-store, we'll refund you for the difference between the weight paid and the weight received. Show more