Known for their sweet taste and firm texture, our Florida stone crab claws are harvested fresh from the warm Gulf waters. If you like Jonah crabs, you will love stone crabs. Delivered to you fully cooked, our stone crab claws are perfect for building your own seafood towers or raw bar. Serve cold or place in boiling water for 1 minute until heated, and serve with melted butter. Time to get cracking! Our stone crabs are wild-caught and cooked right on the boat or as soon as they arrive at the dock. We source our stone crab claws from the waters of coastal Florida. To maintain a sustainable fishery, only one claw is taken from the crab once it meets the size requirement. The crab is then returned to the water, where it eventually regenerates another claw. Suggested serving size: 1.5lbs per person Medium Stone Crab Claws are perfect for appetizers. Large Stone Crab Claws are great for entrées.
