CORN/MAIZE - Red Aztek

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Corn may not strike you as being the most colourful of crops, but traditional varieties like the red-kernelled Red Aztec, a native of Mexico, may make you think again! This heirloo m variety is quite hard to find, so snap it up and enjoy eating like Aztec royalty! As with all heirloom corn varieties, it was primarily used to make cornflour, but it can be eaten off the cob if harvested young. Show more