Cornbread- Old School Brand

Savannah Taste Experience Verified independent store

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An inexpensive staple, making cornbread from corn meal was common during the American Civil War. Today we use stone ground white corn, grown on our family farm, to create this GLUT EN FREE Cornbread Mix. Follow a simple recipe with staples from your pantry (eggs, milk, oil, sugar) to make a delicious pan of Corn Bread, or dress it up by adding jalapenos, pumpkin, broccoli, or your choice of flavor ingredients. Yield: 12-14 servings. Show more