Costa Rica Coffee

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Vibrant medium roast from the micro farms of Alajuela. With notes of sweet apple, raisin, and honey, this smooth coffee is crafted from Caturra and Catuai varieties grown in rich v olcanic loam at 1,300–1,445 meters. Eco-pulped and sun-dried, it delivers a clean, bright cup with natural sweetness. Roasted and shipped to order. Show more