A traditional pie with beef, potatoes, peas, carrots, and topped with creamy mashed potatoes. Preheat oven to 350 F. Bake for 30-40 minutes for a golden crust and internal temperature is 165F. Approximately 10-11 ounces before baking.Ingredients: Salt, water, milk, beef, onion, corn, carrots, green beans, lima beans, peas, potato, tomato sauce, black pepper, butterAllergens: wheat and soyProcessed in a facility that uses wheat, dairy, fish, soy, and nutsMade in Hawaiʻi with local and imported ingredients Storage TipsStore frozen.Baking Instructions:1. Preheat oven to 350 F.2. Remove from freezer and wrapper.3. Place frozen pie on a lined or greased baking tray.4. Bake for 35 – 40 minutes. Depending on your oven it may take a little longer.5. Pie should be golden brown and internal temperature reach 165 F.
