Soft, dreamy, and delicately whimsical, our Cotton Candy Cake features smooth pastel buttercream blended from blush pink to airy blue, finished with classic white buttercream dollops and subtle flecks of edible gold leaf. Inside, you’ll find layers of vanilla bean cake paired with our light and silky cotton candy–flavored Swiss meringue buttercream for a nostalgic sweetness that’s perfectly balanced. Each cake is handcrafted to order using our signature Swiss meringue buttercream and finished with care for a clean, modern look that photographs beautifully and tastes just as special. Perfect for birthdays, celebrations, baby showers, and anyone who loves a soft, whimsical dessert moment. Please note: Due to the handmade nature of our cakes, slight variations in color, texture, and gold leaf placement are to be expected—making each cake uniquely yours.